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Over half of adults use at least one nutritional supplement, and up to 100% of athletes depending on the population. Supplement use is expected to continue to grow, even extending into youth. Due to weak regulation of nutritional supplements on the market athletes are at risk of unknowing exposure to

Over half of adults use at least one nutritional supplement, and up to 100% of athletes depending on the population. Supplement use is expected to continue to grow, even extending into youth. Due to weak regulation of nutritional supplements on the market athletes are at risk of unknowing exposure to unsafe substances which could pose a risk to safety and threaten eligibility; third-party tested nutrition supplements are seen as a safer alternative. Data suggests athletes acknowledge it is important to know if supplements are tested for banned substances, yet a large percentage of athletes use supplements that are not third-party tested; this brings up the question, why? A validated tool is necessary to help organizations gain insight about this topic to tailor education to athletes' needs. This was a two-part, single cohort survey design validation study using a previously developed nutrition questionnaire composed of 76 questions and 88 items over six themed blocks. In Part 1, reliability was assessed via test-retest method and internal consistency measured using Cronbach's Alpha. In Part 2, face validity was assessed using a focus group.
All participants (N=55) reported the use of at least one nutrition supplement with the most consumed being sports drinks, caffeine, and protein shakes. The questionnaire was found to have a moderate average weighted correlation coefficient of 0.499 and a poor percent match of 37%. Following suggested modifications after initial Round 1 Cronbach's Alpha analysis, the questionnaire would be able to reach an acceptable value of 0.749. Finally, all participants of the focus group reported the questionnaire had too many questions or was too lengthy.
The final suggested version of the questionnaire would include 52 questions reflecting a 32% decrease in length. The questionnaire is customizable in that each block exists on its own and includes an "optional" category. This questionnaire served as an intermediate step towards the development of a shorter questionnaire used to screen athlete behavior as it relates to third-party tested supplements.

ContributorsSchubach, Rose (Author) / Wardenaar, Floris (Thesis advisor) / Johnston, Carol (Committee member) / Yudell, Amber (Committee member) / Arizona State University (Publisher)
Created2024
Description

Supplement use is common among collegiate athletes, which comes with doping risk. This cross-sectional study aimed to explore differences between male and female use, compliance, knowledge, and/or attitudes toward third-party tested (TPT) supplements. Student-athletes, coming from eight PAC-12 athletic departments (n=725, 49.9% female, 50.1% male, age 20.0+/-1.55), were surveyed addressing

Supplement use is common among collegiate athletes, which comes with doping risk. This cross-sectional study aimed to explore differences between male and female use, compliance, knowledge, and/or attitudes toward third-party tested (TPT) supplements. Student-athletes, coming from eight PAC-12 athletic departments (n=725, 49.9% female, 50.1% male, age 20.0+/-1.55), were surveyed addressing demographics, nutrition information sources, supplement knowledge, supplement use, attitudes and barriers toward supplement use, including scales based on the theory of planned behavior (TPB), and third-party tested supplement recognition. Data were reported for the total group and stratified for sex. Sex differences were analyzed using Chi-square tests, with p set for significance at ≤0.05. On average, participants used 8 supplements within the past year. Female athletes reported an average of 7.41 and male athletes reported using an average of 7.34. Overall, 64.6% (n=468) of athletes reported inconsistent TPT. When split for sex, more female athletes (71.0%, n=257) compared to male athletes (58.1%, n=211) self-reported inconsistent use of third-party tested supplements (p=0.001). Results for supplement use were stratified into three categories: low users (0-3 supplements, ≤25th percentile), average users (4-11 supplements, between 25-50th percentile), and high users (11-30 supplements, >75th percentile). Male student athletes reported a higher frequency of supplement use in the low user category (30.3%, n=110) as compared to females. Female student athletes reported higher supplement use in the average user category (53.3%, n=193). The lowest total frequency across both sexes (26.2%, n=190) was the high user category.
Sports drink was the most frequently reported nutritional supplement used within the total sample (60.8%, n=441), but more so in females (65.5%, n=237) than males (56.2%, n=204) (p=0.011). A large amount of the sample recognized at least one TPT logo 74.8% (n=542), but a lower number of females (69.3%, n=251) than males (80.2%, n=291) recognized one logo (p<0.001). In conclusion, this study did not observe a difference in M/F overall supplement use, but when categorizing for low/medium/high number of supplements used males report more extreme on both ends than females. A higher frequency of female athletes reported inconsistent compliance with TPT supplements. More male than female athletes recognized a TPT logo.

ContributorsArmstrong, Emma B (Author) / Wardenaar, Floris (Thesis advisor) / Wharton, Christopher (Committee member) / Levinson, Simin (Committee member) / Arizona State University (Publisher)
Created2025
Description
The study aimed to determine the relationship of subjective perception of wellness (Intrinsic Fatigue) and Global Positioning Satellite derived workload amongst elite high school soccer players. Twenty-nine (16.4 ± 1.54 years) male participants completed a mobile app-based wellness questionnaire comprising of 6 subjective markers prior to 10 workload variables being

The study aimed to determine the relationship of subjective perception of wellness (Intrinsic Fatigue) and Global Positioning Satellite derived workload amongst elite high school soccer players. Twenty-nine (16.4 ± 1.54 years) male participants completed a mobile app-based wellness questionnaire comprising of 6 subjective markers prior to 10 workload variables being measured by STATSports 10Hz GPS units later that same day. Only instances where both wellness and GPS reports qualified for analyses (N=231 exposures). No significant differences were reported in reported wellness within- or between-weeks (p > 0.05) with average Effect Sizes (ES) ranging from 0.001 to 0.15. Total Distance (TD) was significantly different (p < 0.05) within week. All GPS variables except TD and Distance per Minute (DpM) were significantly different (p < 0.05) between-weeks. Average GPS ES sizes ranged from 0.02 to 0.58. Wellness and GPS or it’s ESs were not correlated, with correlations ranging from -1.000 to 0.207. The results suggest monitoring of GPS reports to be a practical method of monitoring variation in player workload but does not support subjective questionnaires as a means of monitoring player wellness reflecting these workload variations in youth populations.
ContributorsArmistead, Scott (Author) / Wardenaar, Floris (Thesis advisor) / Foskett, Andrew (Committee member) / Kavouras, Stavros (Committee member) / Arizona State University (Publisher)
Created2020
Description

This study investigated the effect of environmental heat stress on physiological and performance measures during a ~4 mi time trial (TT) mountain hike in the Phoenix metropolitan area. Participants (n = 12; 7M/5F; age 21.6 ± 2.47 [SD]) climbed ‘A’ mountain (~1 mi) four times on a hot day (HOT;

This study investigated the effect of environmental heat stress on physiological and performance measures during a ~4 mi time trial (TT) mountain hike in the Phoenix metropolitan area. Participants (n = 12; 7M/5F; age 21.6 ± 2.47 [SD]) climbed ‘A’ mountain (~1 mi) four times on a hot day (HOT; wet bulb globe temperature [WBGT] = 31.6°C) and again on a moderate day (MOD; WBGT = 19.0°C). Physiological and performance measures were made before and throughout the course of each hike. Mean pre-hike hydration status (urine specific gravity [USG]) indicated that participants began both HOT and MOD trials in a euhydrated state (1.016 ± 0.010 and 1.010 ± 0.008, respectively) and means did not differ significantly between trials (p = .085). Time trial performance was impaired by -11% (11.1 minutes) in the HOT trial (105 ± 21.7 min), compared to MOD (93.9 ± 13.1 min) (p = .013). Peak core temperatures were significantly higher in HOT (38.5 ± 0.36°C) versus MOD (38.0 ± 0.30°C) with progressively increasing differences between trials over time (p < .001). Peak ratings of perceived exertion were significantly higher in HOT (14.2 ± 2.38) compared to MOD (11.9 ± 2.02) (p = .007). Relative intensity (percent of age-predicted maximal heart rate [HR]), estimated absolute intensity (metabolic equivalents [METs]), and estimated energy expenditure (MET-h) were all increased in HOT, but not significantly so. The HOT condition reduced predicted maximal aerobic capacity (CRFp) by 6% (p = .026). Sweat rates differed significantly between HOT (1.38 ± 0.53 L/h) and MOD (0.84 ± 0.27 L/h) (p = .01). Percent body mass loss (PBML) did not differ significantly between HOT (1.06 ± 0.95%) and MOD (0.98 ± 0.84%) (p = .869). All repeated measures variables showed significant between-subjects effects (p < .05), indicating individual differences in response to test conditions. Heat stress was shown to negatively affect physiological and performance measures in recreational mountain hikers. However, considerable variation exists between individuals, and the degree of physiological and performance impairment is probably due, in part, to differences in aerobic fitness and acclimatization status rather than pre- or during-performance hydration status.

ContributorsLinsell, Joshua (Author) / Wardenaar, Floris (Thesis advisor) / Berger, Christopher (Committee member) / Forzani, Erica (Committee member) / Hondula, David M. (Committee member) / Arizona State University (Publisher)
Created2019
Description
Nutritional supplements (the combination of dietary supplements, sports foods, and performance-enhancing supplements) are used by many athletes for health and/or performance-related reasons. Nutritional supplements may be contaminated with illegal substances, putting the athlete at risk of adverse health outcomes or a positive doping test. Third-party testing programs help mitigate risk

Nutritional supplements (the combination of dietary supplements, sports foods, and performance-enhancing supplements) are used by many athletes for health and/or performance-related reasons. Nutritional supplements may be contaminated with illegal substances, putting the athlete at risk of adverse health outcomes or a positive doping test. Third-party testing programs help mitigate risk by regulating the purity and safety of supplements. However, it is unknown what percentage of high school athletes are familiar with third-party testing programs and how many athletes use such programs. This study was designed to explore high school athletes’ use of nutritional supplements, whether they were third-party tested, and their attitudes and influences toward safe(r) nutritional supplement use. An online questionnaire was developed to distribute among student-athletes from a private high school in the western US, resulting in a representative sample (n=225). Ninety-four percent (n = 211) of the student-athlete population reported using at least one nutritional supplement within the past year, reporting six different supplements on average. Sports foods were used the most (87%), followed by dietary supplements (76%), and then supplements claiming to enhance performance (58%). The most frequently reported nutritional supplements were sports drinks (72%), vitamins (65%), sports bars (60%), protein powder (58%), recovery drinks (46%), and multivitamin/mineral supplements (40%). One-fourth of student-athletes reported consistent use of third-party tested supplements. Reasons for supplement use include gaining muscle (48%), improving health (46%), improving performance (44%), and losing or gaining weight (29%). Parents (45%) had the most influence on the athlete’s purchasing of supplements, followed by friends, teammates, or other family members (40%), the physician (30%), head sports coach (26%), strength and conditioning coach (25%), and athletic trainer (24%). The sports dietitian was checked by 8% of students as influential. The biggest gap in knowledge was where to find third-party tested supplements (22% knowledgeable) and where to order third-party tested supplements (25% knowledgeable). Based on the results, high school athletes would likely benefit from increased education regarding third-party testing programs and should increase their knowledge of where to find and purchase third-party tested supplements.
ContributorsLybbert, Hannah (Author) / Wardenaar, Floris (Thesis advisor) / Wharton, Christopher (Committee member) / Levinson, Simin (Committee member) / Arizona State University (Publisher)
Created2024
Description
Dehydration during and after exercise is prevalent in athletes. Due to a thirst mechanism that does not entirely replenish total body water lost during exercise, it is crucial to rehydrate efficiently with sufficient fluids and electrolytes to retain fluid intake. The study aimed to observe the effectiveness of rehydration with

Dehydration during and after exercise is prevalent in athletes. Due to a thirst mechanism that does not entirely replenish total body water lost during exercise, it is crucial to rehydrate efficiently with sufficient fluids and electrolytes to retain fluid intake. The study aimed to observe the effectiveness of rehydration with different commercially available drinks and plain water. The rehydration was assessed over 4 hours after a 2% exercise-induced dehydration in the heat. Rehydration was equal to 150% of fluid loss via exercise and was administered in four equal doses during the first 60 minutes of the rehydration period. The average exercise-induced dehydration was 2.11 ± 0.4%. The high sodium and potassium-containing drink, GoodSport, had significantly better rehydration at the four-hour time point (-0.44 ± .21) than in Gatorade (-0.71 ± 0.16; P = 0.0273), Body Armor (-1.00 ± 0.5; P < 0.0001), and water (-0.88 ± 0.39; P = 0.0015). Similarly, GoodSport resulted in lower urinary output than the other drinks. Results from this study indicate that the intake of a high sodium and potassium-containing sports drink after exercise improves net fluid balance more than drinks with lower electrolyte concentrations.
ContributorsBoro, Tanner (Author) / Kavouras, Stavros (Thesis advisor) / Wardenaar, Floris (Committee member) / Siegler, Jason (Committee member) / Arizona State University (Publisher)
Created2023
Description
Gastrointestinal (GI) complaints are prevalent among athletes. Fermented foods with pre-or probiotic features may relieve GI symptoms by improving gut health. This study aimed is to examine the impact of a nutritional supplement containing fermented whey protein with Galacto-oligosaccharide (GOS) fiber on GI distress among well-trained athletes over time by

Gastrointestinal (GI) complaints are prevalent among athletes. Fermented foods with pre-or probiotic features may relieve GI symptoms by improving gut health. This study aimed is to examine the impact of a nutritional supplement containing fermented whey protein with Galacto-oligosaccharide (GOS) fiber on GI distress among well-trained athletes over time by analyzing self-reported GI complaints without a control group. This quasi-experimental clinical trial consisted of a 3-week baseline period, reflected by two baseline measurements on Day 1 and Day 22, which was followed by a 3-week intervention period, reflected by a post-intervention measurement on Day 43, in which athletes added 15g of a fermented whey protein product to their diet. The primary outcome was based on the self-reported gastrointestinal symptom rating scale (GSRS), and the secondary outcome was based on a daily questionnaire, in which daily GI complaints and exercise occurrences were reported. Tertiary outcomes included a 24-hour diet recall (ASA24) and self-reported diet quality (REAP). Outcomes obtained during baseline (Day 1 and Day 22 average) were compared to those post-intervention (Day 43). Statistical significance was set at P<0.05. A total of n=50 athletes (24.7±4.5 years) with GI issues were included in the study. Five individual items of the GSRS including abdominal pain, acid reflux, bloating, burping, and loose stools reflected significantly lower scores on Day 43 in comparison to baseline (P≤0.028). A total of 78% reported GI complaints at baseline, and 61% of the participants reported lower GI complaints on Day 43 after supplementation in comparison to baseline (P=0.004). Further research is needed to explore the potential benefits of a hydrolyzed and fermented whey protein with prebiotics in a more controlled setting among athletic populations.
ContributorsClear, Anna Marie Grace (Author) / Wardenaar, Floris (Thesis advisor) / Johnston, Carol (Committee member) / Wharton, Christopher (Committee member) / Arizona State University (Publisher)
Created2023
Description
The Phoenix area trail system rescues over 200 hikers every year due to extreme levels of heat. Although much is known about how hyperthermia and dehydration affect a person physically, little is known about how this affects an individual’s risk-taking (RT) and risk perception (RP). This study aimed to assess how

The Phoenix area trail system rescues over 200 hikers every year due to extreme levels of heat. Although much is known about how hyperthermia and dehydration affect a person physically, little is known about how this affects an individual’s risk-taking (RT) and risk perception (RP). This study aimed to assess how individual fitness, hydration, body temperature, and subjective feelings of heat, thirst, and physical exertion affected their ability to perceive risk. Three-hundred-nineteen participants were recruited at the Piestewa Peak trailhead in Phoenix Arizona and an additional 21 were recruited as a less active cohort to hike A-Mountain, also in Phoenix (42.9% female, 40.1±12.9 years). Individuals who completed or hiked at least 30 minutes and were greater than eighteen years of age were considered for this study. Participants were asked to complete a 39-part questionnaire assessing their RP, RT behaviors, and the subjective feelings of thirst, heat, and exertion during their hike. Physiological measures, including VO2Max estimates (via submaximal step-tests), urine specific gravity (USG), and body temperature were taken. High and low RP groups were created based on the median RP score as were high and low VO2Max, body temperature and USG groups. Individuals who were more fit reported lower RP scores X2 (1, N = 132) = 7.758, p = 0.005. Those who reported more perceived heat or thirst reported higher RP scores F(3, 329) = 4.843, p = 0.003 and F(6, 626) = 2.635, p = 0.016. Body temperature results were significant for some tests but insignificant for others showing a trend towards an effect on RT F(1, 114) = 5.278, p = 0.023) and X2 (1, N = 116) = 3.515, p = 0.061. These results show high fitness level may cause an individual to perceive less risk while ii increased feelings of heat or thirst concomitantly increase an individual’s RP score. Although insignificant (p = 0.062), thermal state (body temperature) may influence an individual’s propensity for risk.
ContributorsKooima, Parker Kade (Author) / Wardenaar, Floris (Thesis advisor) / Kavouras, Stavros (Committee member) / Budruk, Megha (Committee member) / Arizona State University (Publisher)
Created2024
Description
Water is an essential nutrient that is often overlooked. As a result of this hydration status is often forgotten as well. Becoming hypohydrated puts athletes at risk of decreased performance and potentially life-threatening heat illness. Being able to self-assess hydration status is may be instrumental in helping athletes safely optimize

Water is an essential nutrient that is often overlooked. As a result of this hydration status is often forgotten as well. Becoming hypohydrated puts athletes at risk of decreased performance and potentially life-threatening heat illness. Being able to self-assess hydration status is may be instrumental in helping athletes safely optimize performance. Therefore, this study investigated, 1) the ability of an athletic population vs. trained investigators to self-diagnose underhydration, 2) the diagnostic ability of urine color (Ucol) charts as a method for diagnosing underhydration, and 3) the accuracy of participant and investigator assessments. Members of an athletic population each provided a urine sample and scored samples using both the traditional 8-color and newly developed 7-color Ucol chart. Investigators then scored the samples using the same methods. To determine the diagnostic value of the Ucol charts, Ucol scores were compared to concentration measures of Urine Specific Gravity (USG) and Urine Osmolality (Uosm). Differences in participant and investigator scores were compared using Mann-Whitney U and Spearman’s Correlation. Bland-Altman plots were drawn to assess individual differences in reporting against the mean of the two methods. Receiver Operating Characteristic (ROC) analysis was used to both determine the ability of both charts to diagnose underhydration and to determine how well participants and investigators can determine their level of hydration. Athletes reported Ucol significantly lighter compared to investigators. Investigators showed no difference in reporting between the two charts but, athletes reported less than a color shade difference. The charts performed fair (8-color) to good (7-color) at diagnosing hypohydration. Athletes reported with less accuracy compared to investigators, and Ucol classification was found to be more accurate when compared to USG. Ucol charts are a practical tool to determine hydration status. Ucol scoring is similar regardless of the type of chart used. Trained investigators reported with slightly higher accuracy on both charts compared to untrained athletes. Athletes score Ucol fair to good in comparison to investigators. Ucol scoring is similar regardless of the type of chart used. The diagnostic ability of both Ucol charts is good in relation to USG. With education, athletes may be able to improve scores.
ContributorsPesek, Kathryn Margaret (Author) / Wardenaar, Floris (Thesis advisor) / Johnston, Carol (Committee member) / Yudell, Amber (Committee member) / Arizona State University (Publisher)
Created2022
Description
Sleep is an essential biological requirement to sustain human life and a critical component for athletes. There has been a rising trend for poor sleep in the general population and the problem persists as well within the athletic population. Research has demonstrated numerous benefits of optimized sleep on athletic performance

Sleep is an essential biological requirement to sustain human life and a critical component for athletes. There has been a rising trend for poor sleep in the general population and the problem persists as well within the athletic population. Research has demonstrated numerous benefits of optimized sleep on athletic performance and athlete wellness. Further investigation of potential dietary strategies to improve self-perceived sleep quality is warranted. This study examined the differences in perceived sleep quality and wellness between a 3-week baseline period and after a 3-week supplementation period, in which participants consumed a dietary supplement containing fermented whey protein + galacto-oligosaccharides (GOS) + casein protein daily. Validated questionnaires, namely, Athens Insomnia Scale (AIS), Physical Health Questionnaire (PHX), Kessler-6 Mental Stress Scale (K6) were used to measure perceived sleep quality and wellness on Day 1, Day 22 and Day 43. Additionally, multiple 24-h dietary recalls (ASA24), and food quality using the validated Rapid Eating Assessments for Participants (REAP) questionnaire, were used to assess dietary patterns throughout the study, while exercise occurrence was tracked through a self-developed daily questionnaire. A total of 54 healthy active adults (age=18-35yrs) experiencing gastro-intestinal (GI) complaints were included in the trial, and 50 participants were included in the final analysis. Significantly lower AIS-8 total scores were found on Day 43 compared to Day 22 while controlled for Day 1 (Day 43: 4.36 ± 3.68 versus Day 22: 5.02 ± 4.11, F=4.379 (1, 50), p=0.042), while no differences were found for wellbeing (p≥ 0.180). Dietary intake, food quality and exercise frequency did not change over time (p≥0.080). These results suggested that a daily protein + GOS supplement was associated with a decrease in AIS-8 total scores suggesting improved perceived sleep quality among athletes after 3 weeks. A controlled research study should confirm these results in the future. More research is required to assess the effects of protein + prebiotic supplementation on sleep parameters among athletes.
ContributorsChan, Yat (Author) / Wardenaar, Floris (Thesis advisor) / Johnston, Carol (Committee member) / Wharton, Christopher (Committee member) / Arizona State University (Publisher)
Created2023